Cold Bar
Cold or Chilled Items from the Sea
Oysters (Chef Daily Selection)
Lemon, cocktail sauce, mignonette
Half Dozen
$28
​
Dozen
$55
​
Yellowtail Hamachi
Leche de tigre, burnt allium, Thai basil
22
California Bluefin Tuna Crudo
Coconut, Jicama, quinoa, corn nut
21
Peruvian Scallop (3)
Leche de tigre, allium, Thai basil, fennel
15
Cherrystone Clam (3)
Heirloom tomato, Le Citron Vodke, Szechuan pepper, Nueske
14
Chilled Jumbo Tiger Shrimp
Yuzu Cocktail sauce, lemon
Half Dozen
$26
​
Dozen
$50
​
Lobster
Lemon wedge, sun gold hollandaise
Half
$30
​
Whole
$55
​
Main
Served Nightly
Aged Sourdough Country Bread
Truly extra virgin olive oil, Minus 8 aged barrel vinegar, cultured herb butter
10
Caesar Toast
Country sourdough, cured egg yolk, micro radish sprouts, watercress, creme fraîche
14
Cherrywood Grilled Asparagus
Smoked almond aioli, chili ash, marcona
13
Castroville Globe Artichoke
Jerusalem Artichoke, black garlic, ancient grains
17
Wild Arugula & Aged Manchego
Granny Smith apple, pistachio, medjool dates, sherry vinaigrette
18
Beet & Cashew Salad
Beets, rocket, pecan, fromage blanc, pear, honey vinegar
19
Day Boat Scallop
Smoked bacon, sweet potato, papa huancaÃna
23
Fremantle Octopus
Moroccan cous cous, piri piri, samfaina
19
Corn Agnolotti
Poached rock shrimp, chanterelle mushroom, Nolly prat
21
Forrest Mushroom Chittara
Shallot, garlic, white wine, butter, parmesan reggiano
29
Mary Heirloom Brick Chicken
Aji verde, mustard frill, pee wee potato
36
Branzino
Chimichurri, sun-dried tomato, satsuma
44
Black Market Fish
Chef’s daily inspiration
0
New Zealand Pink Snapper
Fried whole, nam pla, Jasmine Rice, mango & papaya
42
Pacific Bluenose Sea Bass
Brentwood sweet corn, lemongrass, garden herbs
39
Puerto Nuevo Inspired Lobster
Wood-grilled, Rancho Gordo scarlet runner, hoja Santa, burnt red salsa
64
Filet Mignon
Cippolini onion, forest mushroom, aligot
64
Flannery Beef New York Strip
28-day, Wet-aged, Truffle fries, au poivre
66
Towers
Seafood towers on Shaved Ice
Rip Tide
4 Penn Cove Select oysters
4 Cherrystone clams
4 Spanish mussels
1/2 lb. Maine lobster
4 Mexican Jumbo shrimp
lemon squeeze
horsey
95
Low Tide
6 Penn Cove Select oysters
6 Cherrystone clams
6 Spanish mussels
1/2 lb. Maine lobster
1/2 lb. Alaskan King crab
6 Mexican Jumbo shrimp
lemon squeeze
horsey
yuzu cocktail
155
High Tide
12 Penn Cove Select oysters
6 Cherrystone clams
6 Spanish mussels
1 lb. Maine lobster
1 lb. Alaskan King crab
6 Mexican Jumbo shrimp
6 Peruvian scallops
lemon squeeze
horsey
yuzu cocktail
tomato hollandaise
gentlemen's mustard
celery remoulade
190