Hibiscus, sake, black pepper

Green apple, horseradish, pickled persimmon, sorrel

Grade A, coconut, jicama, quinoa, corn nut

Coconut, green curry, finger lime, rice puff

Sungold tomato hollandaise, lemon squeeze

Heirloom tomato, Le Citron Vodke, Szechuan pepper, Nueske

Yuzu Cocktail sauce, lemon

Lemon wedge, sun gold hollandaise

Truly extra virgin olive oil, Minus 8 aged barrel vinegar, cultured herb butter

Poached rock shrimp, chili crisp, crispy sunchokes

Country sourdough, cured egg yolk, micro radish sprouts, watercress, creme fraîche

Broccolini, smoked marcona almonds, ancho romesco, chili ash

Meyer lemon, agave, berbere spice yogurt

Little gem, Jerusalem artichoke, black garlic, ancient grains

Granny Smith apple, pistachio, medjool dates, sherry vinaigrette

Rocket, fromage blanc, pear, honey vinegar

Parsnip cashew puree, saffron tea poached yukon potatoes, smoked vadouvan carrot dust

Wood-grilled, Rancho Gordo scarlet runner, hoja santa, burnt red salsa, homemade tortillas

Rock shrimp, chanterelle mushroom, Nolly prat

Homemade, hand-rolled pasta, shallots, garlic, white wine, butter, parmesan reggiano

Aji verde, mustard frill, pee wee potato

Chimichurri, sun-dried tomato, satsuma, pine nuts

Chef’s daily inspiration

Fried whole, nam pla, Jasmine Rice, mango & papaya

Brentwood sweet corn, lemongrass, garden herbs

Cippolini onion, forest mushroom, aligot

28-day, dry-aged, truffle fries, au poivre, seasonal market vegetable

4 Penn Cove Select oysters
4 Cherrystone clams
4 Spanish mussels
1/2 lb. Maine lobster
4 Mexican Jumbo shrimp
lemon squeeze
horsey

6 Penn Cove Select oysters
6 Cherrystone clams
6 Spanish mussels
1/2 lb. Maine lobster
1/2 lb. Alaskan King crab
6 Mexican Jumbo shrimp
lemon squeeze
horsey
yuzu cocktail

12 Penn Cove Select oysters
6 Cherrystone clams
6 Spanish mussels
1 lb. Maine lobster
1 lb. Alaskan King crab
6 Mexican Jumbo shrimp
6 Peruvian scallops
lemon squeeze
horsey
yuzu cocktail
tomato hollandaise
gentlemen's mustard
celery remoulade